Welcome to Björkhantverk - Quality Picket Kitchen area Items

Welcome to Björkhantverk - Quality Picket Kitchen area Items

Blog Article

Why Pick a Wooden Reducing Board (Skärbräda)?

• Toughness: A well-crafted skärbräda can last For a long time when appropriately preserved.


• Organic Attractiveness: Wooden chopping boards are visually pleasing, incorporating a rustic appeal for your kitchen area.


• Knife-Pleasant: Picket boards are Mild on knives, aiding them preserve their sharpness.


• Eco-Helpful: Created from sustainable materials, picket reducing boards are an environmentally liable decision.


• Anti-Bacterial Attributes: Wood has organic anti-bacterial Attributes that make it a safer selection for foodstuff preparation.

• Traditional Wooden Reducing Boards: Produced from substantial-quality wood like birch or oak, these träskärbräda options supply energy and magnificence.


• Massive Serving Boards (Serveringsfat): Perfect for serving cheese, charcuterie, or bread, these stunning serving platters are the two realistic and chic.


• Personalized Cutting Boards: Customize your own personal skärbräda with engraving selections for making a novel present or statement piece for your kitchen.


• Compact Cutting Boards: Perfect for lesser kitchens or gentle meal prep, our compact skärbräda designs combine operation with advantage.

Necessary Take care of Your Skärbräda

A wooden chopping board involves suitable upkeep to retain its magnificence and performance. Here are some tips for protecting your skärbräda:

• Clear with Heat Drinking water: Just after Every single use, thoroughly clean your skärbräda with warm drinking water and mild soap to stay away from harmful the Wooden.


• Avoid Soaking: By no means soak your wood chopping board in drinking water as this can cause the wood to warp or crack.


• Dry Right away: Usually dry your skärbräda promptly following washing to forestall humidity from damaging the wood.

Skärbrädevax & Skärbrädeolja - The trick to Longevity

To make sure your skärbräda lasts For many years and stays in good condition, typical procedure with skärbrädevax (slicing board wax) and skärbrädeolja (cutting board oil) is crucial.

• Skärbrädevax: This wax is great for furnishing a protecting layer on the reducing board, stopping moisture from penetrating the wood. Additionally, it enhances the all-natural shine and sweetness of your Wooden.


• Skärbrädeolja: Use skärbrädeolja to keep the slicing board moisturized and nourished. It can help retain the wood's organic colour and prevents cracking and drying out.


• Frequency: Utilize skärbrädevax or skärbrädeolja each and every 4-six weeks, or maybe more normally If the cutting board is used routinely.

träskärbräda
• Application Idea: Use a clean up cloth to use the wax or oil, adhering to the grain from the Wooden for finest final results.

• For Daily Use: Select a long lasting, simple-to-retain skärbräda produced from oak, walnut, or birch wood for each day meal prep.


• For Serving: A bigger serveringsfat (serving platter) constructed from higher-good quality Wooden is great for presenting foods, cheese platters, or appetizers.


• For Specialist Cooks: Invest in a high-stop, weighty-responsibility skärbräda to withstand rigorous use inside a industrial kitchen.

The many benefits of a Träskärbräda (Wood Chopping Board)

Why is a picket cutting board, similar to a träskärbräda, the only option for your kitchen area? Here i will discuss the key Advantages:

• Knife Preservation: Wooden is Mild with your knives, making certain they stay sharp for longer.


• Strong and Extensive-Lasting: Picket slicing boards are made to withstand daily use and will previous for many years with good treatment.


• Natural and classy: Picket boards incorporate heat and magnificence for your kitchen area although serving as a useful Device.


• Eco-Helpful: Compared with plastic boards, wooden chopping boards are biodegradable and created from renewable materials.